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This concentrate is truly functional, alcohol free and layered with fragrance, colour and a hint of bittersweet. Inspired by the flavours of traditional aperitifs, Pyewackets Flora Cider is a herbal apple cider vinegar tonic blended by our naturopath to bring daily digestive support.
What does it do?
Carminative herbs relieve bloating, cramping and stomach upsets.
Bitters stimulate bile flow, improve digestion and support liver function.
Demulcents soothe and heal inflammation.
Plant enzymes from fresh papaya leaf and raw apple cider vinegar stimulate digestion and improve GORD.
Prebiotics to feed good gut bacteria and contribute to balanced bowel function.
HOW TO USE
Pour 1 to 2 tablespoons of Flora Cider in a glass of cold sparkling water with ice. Can be taken before or after meals with the intention of stimulating the appetite and supporting digestion and detoxification.
It can also be enjoyed in still water, room temperature or hot water - whichever feels right to you.
200ml makes 13 drinks
Made in Australia
Ingredients: Raw apple cider vinegar with mother*, fresh papaya leaf, globe artichoke leaf*, marshmallow root, chamomile*, peppermint*, lemon grass*, lemon balm, vervain, raw local honey, inulin (Jerusalem artichoke), pea flower*, orange blossom water *denotes certified organic
Shelf life: 12–24 months